🇮🇹 Rosette: a warm hug from Emilia-Romagna’s culinary tradition. Fresh egg pasta rolled with culatta, wrapped in silky béchamel, enriched with Fontina cheese and a generous dusting of Parmigiano Reggiano 🧀 Baked until golden and bubbling—comfort food at its finest, straight from the heart of Modena. #ModeneseRosette #EmiliaRomagnaCuisine #ParmigianoReggiano #ItalianComfortFood #PastaAlForno #Culatta #ItalianTradition #HomemadeGoodness #ItalianFoodLovers #ItalianDays | Italian Days Food Experi
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🇮🇹 Rosette: a warm hug from Emilia-Romagna’s culinary tradition. Fresh egg pasta rolled with culatta, wrapped in silky béchamel, enriched with Fontina cheese and a generous dusting of Parmigiano Reggiano 🧀 Baked until golden and bubbling—comfort food at its finest, straight from the heart of Modena. #ModeneseRosette #EmiliaRomagnaCuisine #ParmigianoReggiano #ItalianComfortFood #PastaAlForno #Culatta #ItalianTradition #HomemadeGoodness #ItalianFoodLovers #ItalianDays | Italian Days Food Experi
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