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Exploding
Potato
Exploding
Turkey
Exploding
Chicken
Exploding
Tomato
Exploding
Fruit
Exploding
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Exploding
Cake
Exploding
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Exploding
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Exploding
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Exploding
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Exploding
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0:19
🥜ZELFGEMAAKTE PINDASAUS IN 10 MINUTEN Kant-en-klare pindasaus maken is niet meer nodig, want deze pindasaus zet je binnen 10 minuten op tafel! Ingrediënten: • 5 eetlepels pindakaas • 150 ml water • 1 theelepel sambal • 1 eetlepel bruine suiker • 2 eetlepels ketjap manis • 1/2 limoen Het recept voor pindasaus: 1. Meng de pindakaas met het water, de sambal, suiker, ketjap en het sap van de limoen in een pan. 2. Breng al roerende aan de kook tot er een gebonden saus ontstaat. Is de pindasaus te di
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May 27, 2025
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