David Nield is a technology journalist from Manchester in the U.K. who has been writing about gadgets and apps for more than ...

We’ve picked the 70 best free Minecraft mods, from gameplay-changing additions and graphical upgrades to new items, maps, and ...

A humanoid robot cooked Xinjiang dishes in China, demonstrating AI-powered food preparation after less than a week of ...

The automation crustacean is crawling to a mobile device near you. By that I mean, OpenClaw — the free, open source AI agent that captivated the internet earlier this year — is finally available as an ...

Nichole Dandrea-Russert is on a mission to get people to eat more plants. As a registered dietitian who eats a strictly plant-based diet, she encourages people who want to eat a healthier diet to ...

Microsoft unveiled Project Solara at Build 2026, an agent-first platform built on AOSP rather than Windows, designed to power a new category of AI-driven devices. The company is targeting enterprise ...

Texas food truck operators will no longer need to obtain a separate license in every city or county where they do business under a new statewide licensing system that takes effect in July. The Texas ...

Whole Foods Market on Tuesday opened applications for its 2026 Local and Emerging Accelerator Program (LEAP), providing an opportunity for local and emerging brands. Launched in 2022, the program ...

AUSTIN, Texas--(BUSINESS WIRE)--Whole Foods Market today opened applications for its 2026 Local and Emerging Accelerator Program (LEAP), reinforcing the company’s commitment to supporting innovative ...

The study identified 19 different fungal compounds across veggie burgers and sausages, vegan chicken alternatives, and even plant-based beverages. Stacey Leasca is an award-winning journalist with ...

The AI coding boom is now coming directly for Android app development. On Tuesday at Google IO 2026, the company announced new native Android app creation capabilities in its web-based Google AI ...

For years, plant-based alternatives to meat and dairy have tried — and failed — to beat the real thing on price and taste. No longer. Plant-based foods are nearing or achieving taste parity with meat ...